Fisherman's Grotto seafood restaurant & catering

Catering
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Entrees

Smoked prime rib, Roast beef, Smoked beef brisket in mushroom wine sauce, Turkey , Ham, Chicken parmesan, Chickenin creamy pesto sauce,  Deep fried cod, Deep fried shrimp, Stuffed sole, Popcorn shrimp, Teriyaki chicken, Pork loin, Chicken cordon blue, Blackberry glazed baked salmon, Baked fresh snapper with shrimp sauce

BBQ menu

Fresh local oysters, Cedar planked salmon, Chicken, Tuna wrapped in bacon, Hamburgers

Pasta

Meat Lasagna, Vegetable lasagna, Spaghetti w/meat sauce, Pasta primavera

Soups

Clam chowder, Seafood chowder, Smoked salmon chowder, Cioppino

Appetizers

Vegetable trays, Meat trays, Crab cakes, Shrimp rings, Cold canapés, Snap & eat crab claws, Scallops wrapped in bacon

Desserts

Cheesecakes, fruit pies,

With sufficient notice we are more than happy to create a special menu or prepare separate items to accommodate a special diet or dietary limitations. Vegetarian entrees are available upon request.

 

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Banquet facilities

Our banquet room will hold up to 50 people there is no charge to use the room but reservations for groups of more than 15 are suggested, you can order off the menu, have a buffet style dinner or we can create a special meal just for your group.